Cafe Olli Menu (Update 2025)
Introducing the menu at Cafe Olli, a quaint venue located in Portland, Oregon, known for its exceptional food and cozy atmosphere. Offering a unique selection of dishes like the zucchini and pistachio pizza, Italian sausage pizza, and ravioletta, this spot is a must-visit for those seeking culinary delight. The food here is described as phenomenal by patrons, with fresh and delicious ingredients used to create memorable flavors. The cocktails are also highly praised, adding to the overall dining experience. Customers recommend trying the chickpea and snap pea salads, along with the unique polenta-topped pizzas. With a focus on quality over quantity, Cafe Olli delivers dishes that are sure to impress. Whether you're looking for a casual brunch or a special birthday dinner, this place promises to leave a lasting impression. Treat yourself to a dining experience at Cafe Olli and indulge in their delectable offerings.
BREAKFAST
BREAKFAST SANDWICH
housemade sausage patty, fried egg, hot sauce, mayo, cheddar, milk bun
FRITTATA SANDWICH
daily frittata, greens, hot sauce, mayo, cheddar, milk bun
DAILY FRITTATA
served with greens, mayo
SWEET PORRIDGE
scottish oats, maple, creme fraiche, candied orange, almond
BAKED EGGS
two eggs, chickpeas, spring onion, braised greens, herbs, breadcrumbs
WHIPPED RICOTTA TOAST
citrus marmalade, bee pollen, lemon
YOGURT & GRANOLA
housemade granola, nancys yogurt, caramelized honey, date, kumquat
EVERY DAY TOAST
cultured butter, seasonal compote
BAGUETTE & BUTTER
house cultured butter, fennel pollen
MARINATED OLIVES
fennel, chili, lemon
FAVA PUREE
bread, marniated greens, sesame, olive oil
TINNED FISH
cod liver or sardine, baguette, butter, pickles
ROASTED CARROT
barley, date, preserved meyer lemon, salami, fiore sardo
CAESAR SALAD
italian kale, garlic dressing, focaccia croutons, parmigiano, black pepper
WHIPPED RICOTTA TOAST
citrus marmalade, bee pollen, lemon
LUNCH
PIZZA
POMODORO
tomato sauce, garlic, oregano
ROASTED FENNEL
calabrian chili cream, spring onion, castelvetrano olives, pickled fennel, mozzarella
NETTLE AND SAUSAGE
grits, green garlic, ricotta, mozzarella, parmigiano
BAGUETTE & BUTTER
house cultured butter, fennel pollen
MARINATED OLIVES
fennel, chili, lemon
SALT COD FRITTER
herbs, remoulade
FAVA PUREE
bread, marinated greens, sesame, olive oil
SNACKS
MAINS
HAMA HAMA CLAMS
manilla clams, cous cous, tomato, fennel, chili, toast
BLACK COD
salsa macha, leeks, cashew, nettle, sumac
BROCCOLI
tonnato, charred leek, golden raisin, pickled red onion, sesame seeds, almond
ROASTED CARROT
barley, date, preserved meyer lemon, salami, fiore sardo
CAESAR SALAD
italian kale, garlic dressing, focaccia croutons, parmigiano, black pepper
VEGETABLES
PASTA
TAGLIATELLE
bolognese, parmigiano, black pepper
ROTOLO
cauliflower, bechamel, pioppino, brown butter, thyme
CHOCOLATE FUDGE CAKE
TIRAMISU
coffee, amaro, mascarpone
HOUSE - MADE DESSERTS
BRUNCH
BREAKFAST SANDWICH
housemade sausage patty, fried egg, hot sauce, mayo, cheddar, milk bun
FRITTATA SANDWICH
daily frittata, greens, hot sauce, mayo, cheddar, milk bun
DAILY FRITTATA
served with greens, mayo
WHIPPED RICOTTA TOAST
citrus marmalade, bee pollen, lemon
SWEET PORRIDGE
scottish oats, maple, creme fraiche, candied orange, almonds
BRUNCH GREENS
fennel, radish, barley, fiore sardo, buttermilk dressing, poached egg
SMOKED COD TOAST
green garlic, preserved meyer lemon, pickled jalapeno, dill
OLLI BREAKFAST PLATE
house made bacon, two sunny eggs, toast, greens
BISCUIT & GRAVY
buttermilk biscuit, sausage gravy, chives, fried egg
BAKED EGGS
two eggs, chickpeas, spring onion, braised greens, herbs, breadcrumbs
EVERY DAY TOAST
cultured butter, seasonal compote